This three-hour excursion to a local farm offers a taste of rural Mykonian life. Mykonian Spiti farm has goats, sheep, chickens, donkeys and organically grown produce. The guide will tell you tales of traditional farming over a snack of bread, tomatoes, kopanisti, cucumbers and olives, with a glass of raki for adults. For visitors who wish to get their hands dirty, tools can be provided to help out on the farm.

The tour leaves at 4:30 p.m. in the summer and 2.30 p.m. in the fall and winter. Hotel or cruise ship pick-up and drop-off is included and visitors will also be able to experience the charming village of Ano Mera.