If you’re looking for the real thing in Mexican food, enjoy it at the hands of locals at this longstanding restaurant north of downtown. It serves authentic south-of-the-border dishes indoors and on the patio for breakfast, lunch, and dinner. There’s the usual tacos and burritos, but also specialties such as chilaquiles for breakfast, camarones al diablo (spicy shrimp), stuffed chiles poblanos, and chicken mole — all at bargain prices.