This highly-rated restaurant is more upscale than most in the area, but children are welcome. Adults will appreciate the sophisticated dishes such as veal osso bucco, Grand Marnier bur blanc grilled salmon, lobster risotto, and cabernet braised short ribs. Half-plate options are available, as are gluten-free and vegetarian meals.
The children’s menu includes macaroni and cheese, chicken tenders, or a small filet mignon. These come with carrots, French fries or garlic bread, followed by vanilla or peanut butter ice cream.
5 p.m. to 10 p.m., Monday to Saturday, and 4 p.m. to 10 p.m. on Sunday