Be sure to visit this little waterfront eatery next time you’re in the Catalina Island area. Menu items include soups, salads, sandwiches, seafood, steak, and burgers. Kids are sure to salivate over the Bluewater Burger, while parents delight in the sweet and savory tastes in the Cedar Plank Salmon. A gluten-free menu is available, as well, and includes Alaskan King Crab, Rock Lobster Tail, and Angus New York Steak. Open Monday through Thursday, 11 a.m. to 10 p.m., Friday, 11 a.m. to 10:30 p.m., Saturday, 10 a.m. to 10:30 p.m., and Sunday, 10 a.m. to 9:30 p.m.