As the name implies, this restaurant serves up several oyster-centric items such as fried oysters, oysters Rockefeller and fried oyster Po’Boy. However, you’ll also find many more seafood, steak and chicken specialties, including seafood pot pie, ribeye and almond encrusted chicken. Soups, salads, burgers, sandwiches and desserts are also available.
Open Sunday through Thursday from 11 a.m. to 10 p.m., and Friday and Saturday from 11 a.m. to 11 p.m. Happy Hour is held daily from 3 to 6 p.m. Sunday Brunch is available from 11 a.m. to 2 p.m.