This family-owned café has been a favorite with locals in the Freeport area since the 1970s, serving just one dish — roti. Roti is a must-experience dish while on the island. It is a savory stew-like combination of meat and mushy vegetables loaded with curry. Some places serve it rolled up like a burrito, but this place serves the flat bread on the side, allowing you to sop up the curry dish. Inexpensive and low-key, the restaurant offers the option to eat inside or out.