This self-proclaimed “jungle kitchen” is situated near Tulum National Park and is designed to have a minimal ecological impact with solar panels for power and a wood-fried grill. Serving dinner only, the restaurant offers seafood, veggie tacos, pork spare ribs, tofu, quesadilla and more. The open kitchen concept and outdoor seating creates great ambiance during meals too.
Hours
6 to 10 p.m.
Things to Know
Cash or Bitcoin accepted.