This small, out-of-the-way restaurant serves up some of the most delicious local food on the island. For lunch, kids can order from the “snacks” menu, which includes things like grilled cheese and hot dogs that younger palates usually won’t protest to, while parents dine on curry chicken or salt fish. Dinner is geared more toward adults, with shrimp, lobster, lamb rack, and more (vegetarian dishes are available on request). The atmosphere is casual, you get great value for your money, and the food tastes homemade (in a good way!).