This health-nut heaven serves an Italian-inspired menu featuring unique pizzas, delicious pastas, organic salads, and several varieties of quinoa bowls. Everything on the menu is gluten-free (the only exceptions are the “Organic Original” and “Whole-Grain” pizza doughs), and there are lots of choices for vegetarians. A kids’ menu includes simple meals like mini pizzas, cheese ravioli, and mac & cheese, paired with an organic beverage and dessert.