This indoor/outdoor restaurant, located right on the water, serves families some seriously delicious (and fresh) seafood. Menu items include salads, soups, sandwiches, burgers, and steak. Kids are sure to enjoy the French dip sandwich (if they’re not quite ready to delve into the sometimes overwhelming world of seafood) or the Maine lobster roll (if they are!), while parents treat their taste buds to the ahi tuna steak or the crab cakes. There is a raw bar, as well, that includes clams on the half shell, shrimp cocktail, and oysters. Gluten-free options are also available.
Open Sunday to Thursday, 11:30 a.m. to 10 p.m., and Friday and Saturday, 11:30 a.m. to 11 p.m.