Overlooking the Myrtle Beach Boardwalk, the beach and the ocean, this new addition to Myrtle Beach’s dining scene is tailor-made for families. Sit outside, and you can keep an eye out on the kids as they roam around the restaurant’s “backyard.” The menu ranges from appetizers, salads, sandwiches and burgers to seafood towers, gourmet mac n’ cheese, and tacos–plus so much more.
A personal recommendation? Try the smoked gouda chicken egg rolls; it’s on the starter menu but can double as a small plate for those not wanting a large meal.
It opens at 11 a.m. daily; closing times vary.