Accessible only by boat or private plane from Great Exuma, its exclusivity is tempered by its Old Bahamian, endearingly ramshackle character. The restaurant is open all day, but most, except those staying at the resort, boat in for lunch. The menu plays the field between Bahamian and American favorites. The conch po’ boy and blackened fish tacos are popular choices.
Less adventurous kids can choose from grouper fingers, conch fritters, chicken wings, and burgers. for lunch. There’s a bona fide kids’ menu for dinner. They can munch on PBJ or cheese pizza while you dig into your Bahamian lobster or rack of lamb.
Open daily breakfast, lunch, and dinner